Ethiopia Natural

Ethiopia Natural

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Ethiopia Natural, A natural Certification grading with a Med-light roast hints of milk chocolate, fruity,& caramel. 

Grower: Smallholder farmers from thee Sidama zone.

Variety: Indigenous Heirloom Cultivars

Region: Sidama Zone, Ethiopia

Altitude: 1700-1900 M

Soil Type: Nitisols

Process: Full natural, sorted by hand.  Dried on raised beds.